Caravelli Christmas Dinner Menu 2022

Mixed grilled vegetables with goat cheese, flavoured in garlic, chilli, olive oil and parsley served on toasted ciabatta

Asparagus and potatoes soup served with croutons and a touch of cream

Pork belly slowly baked served on a bead of spicy borlotti beanz and dressed with a lime and olive oil dressing

Mushroom filled with dolcelatte cheese, courgettes, onion and touch of white wine backed with mozzarella cheese

Baby octopus slowly cooked in fresh tomato, chilli, garlic, parsley, black olive served with toasted bread and olive oil dressing

Chargrilled fillet steak in Madeira sauce served with homemade pate on bead of toasted bread

Succulent turkey breast cooked in mascarpone cheese and mushroom sauce

Baked courgette filled with aubergine, peppers, onions, potatoes, garlic and mozzarella served with besciamella sauce, fried polenta and carasau bread

Cockles, mussles, prawns, king prawns, squid, sea bass and salmon cooked in a light cherry tomatoes, garlic, chilli and white wine sauce served with paccheri pasta

Succulent lamb chops charglilled served with rosemary,garlic and white wine sauce on bead of mixed grilled vegetables

Served with hot caramel sauce and vanilla ice cream

Mascarpone and ricotta cheesecake divided by a delicate layer of sponge cake, topped with a strawberry glade and decorate with fresh strawberry

Italian black forest cake served with forest fruit sauce

Layers of Italian panettone with sultanas and double cream, served with hot custard and vanilla ice cream